HAI HOU MOJITO |
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Ingredients: |
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3 sprigs of fresh mint |
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3 tbsp fresh lime juice |
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2 tbsp sugar |
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A decent till of Bacardi® rum |
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A generous splash of club soda |
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Instructions: |
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Crush the lime, mint sprigs and sugar in a highball glass with a muddler. Add several ice cubes, pour in the Bacardi, top with club soda and stir. |
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Print this recipe |
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